Air fryer pork chops are crispy on the skin and juicy on the within each single time. This recipe is simple to make, fast to scrub, and converts pork chop haters into pork chop lovers.

We all know, this will likely sound like a stretch. How many people have even ever had a juicy pork chop to start with, not to mention made in air fryer? The issue? 9 occasions out of ten they’re merely overcooked and dry. Fortunately we found years in the past simply how wonderful pork chops will be, and sure, you possibly can most definitely make a scrumptious and juicy pork chop within the air fryer. We love bringing out the air fryer for dinner as a result of the meals cooks quick and it’s so a lot simpler to scrub up. Your greatest impediment with this recipe will likely be deciding what to make on the facet! Belief us, you completely want to present this recipe a attempt.
Air Fryer Tip
Be sure to not overcrowd the air fryer basket. You want a little bit of airflow round your entire chops to make sure a barely crisp exterior. Bonus: it can additionally make your filets prepare dinner quicker!
Compound Butter
It’s true, you don’t have to make use of compound butter on high of your chop. Actually although – allergic reactions and intolerances apart – why wouldn’t you?! It’s so scrumptious, that it’s a will need to have in our home!
Why Ought to I Cook dinner Pork Chops in an Air Fryer?
Cooking pork chops in an air fryer is usually thought of more healthy than deep-frying or pan-frying them. As a result of air fryers use much less oil, the completed product is decrease in fats and energy.
Pork Chop Choices
We choose these chops bone-in and thick, however you possibly can all the time use no matter pork chops you could have available. Please take into account that thinner pork chops will prepare dinner quicker, and bone-in will prepare dinner slower.
Protected Pork Chop Inner Temperature
Pork must be cooked to a minimal inner temperature of 145 levels Fahrenheit. Cooking occasions for pork chops will range barely primarily based on how thick your chops are reduce. Use a meat thermometer to make sure accuracy.



Storage and Reheating Directions
Pork Chops are greatest eaten recent. Retailer any leftovers in an hermetic container within the fridge for as much as three days.
To reheat leftover pork chops, you could have a number of choices. Listed below are a couple of methods to reheat pork chops:
- Oven: Preheat your oven to 350°F. Place the pork chops on a baking sheet and canopy them with aluminum foil. Bake till the pork chops are heated by means of, about 10 minutes.
- Microwave: Place the pork chops in a microwave-safe dish and canopy them with a moist paper towel. Microwave the pork chops till they’re heated by means of, about 1-2 minutes.
- Air fryer: Preheat the air fryer to 350°F. Place the pork chops within the air fryer and prepare dinner till they’re heated by means of, about 3-5 minutes.
Whatever the methodology you select, make sure to examine the interior temperature of the pork chops to make sure that they’re absolutely cooked and fit for human consumption. The USDA recommends an inner temperature of no less than 145°F for pork.
If you want this recipe, it’s possible you’ll be fascinated by these different scrumptious pork chop recipes:
Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time obtained you lined with our cooking present. You’ll find the entire assortment of recipes on YouTube, Facebook Watch, or our Facebook Page, or proper right here on our web site with their corresponding recipes.
Air fryer pork chops are crispy on the skin and juicy on the within each single time. This recipe is simple to make, fast to scrub, and converts pork chop haters into pork chop lovers.
Elements
- 2 pork chops 3/4″ to 1″ thick
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Compound Butter
- 4 tablespoons salted butter softened
- 1 teaspoon minced garlic
- 1 teaspoon parsley finely chopped
- 1/2 teaspoon rosemary finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 splash Worcestershire sauce
Directions
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Place the pork chops on a rack with airflow above and beneath them. Season the pork chops with salt, pepper, and garlic powder. Let the pork chops sit at room temperature for half-hour to 1 hour.
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Preheat the air fryer to 390-400 levels Fahrenheit.
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Dab any extra moisture off the floor of the pork chops.
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As soon as the air fryer is preheated, place the pork chops within the air fryer and prepare dinner for five minutes. Flip the chops and prepare dinner for an additional 5-6 minutes. The full prepare dinner time will rely upon the thickness of your chops. The ultimate temperature must be 145 levels Fahrenheit.
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As soon as the pork chops are performed, take away them from the air fryer and allow them to relaxation for 10 minutes, topped with the compound butter.
Compound Butter
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In a bowl, mix butter, garlic, parsley, rosemary, salt, pepper, and Worcestershire sauce. Combine till effectively blended.
Serving: 1pork chop | Energy: 416kcal | Carbohydrates: 2g | Protein: 29g | Fats: 32g | Saturated Fats: 18g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Trans Fats: 1g | Ldl cholesterol: 150mg | Sodium: 1996mg | Potassium: 540mg | Fiber: 0.4g | Sugar: 0.1g | Vitamin A: 716IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg