Home made Fajita Seasoning is the proper mix of spices so as to add a burst of taste to your favourite Mexican-inspired dishes. Skip the store-bought blends and make your personal with our straightforward recipe!
Are you uninterested in store-bought fajita seasoning mixes which might be loaded with synthetic elements and preservatives? Why not make your personal? Home made Fajita Seasoning is the proper mix of spices that you may simply create with just some easy elements, and it permits you to management the extent of warmth and taste. Plus, it’s surprisingly straightforward to make and takes just some minutes to place collectively. When you style the daring and savory flavors that this seasoning brings to your favourite Mexican-inspired dishes, you’ll by no means need to return to the store-bought blends. Our recipe is ideal for anybody who needs to make their very own seasoning from scratch.
Often Requested Questions
If saved in an hermetic container in a cool, dry place, home made fajita seasoning can last as long as 6 months.
That every one relies on your private spice tolerance. Nonetheless, the quantity of spice on this recipe will be adjusted to your liking by including kind of crushed pink pepper flakes.
Completely! This seasoning is flexible and can be utilized to taste tacos, burritos, soups, and extra.
Serving Strategies
Home made Fajita Seasoning can be utilized to boost a wide range of dishes, but it surely’s mostly utilized in fajitas. Attempt utilizing it to season hen, steak, or shrimp and sauté with peppers and onions for a basic fajita dish. You too can use it to season roasted greens or sprinkle it on popcorn for a novel snack.
Storage Directions
Retailer any leftover Home made Fajita Seasoning in an hermetic container in a cool, dry place for as much as 6 months. When prepared to make use of, give the container a superb shake to redistribute any settled spices.
If you want this recipe, you could be taken with these different scrumptious home made spice mix recipes:
Home made Fajita Seasoning is the proper mix of spices so as to add a burst of taste to your favourite Mexican-inspired dishes. Skip the store-bought blends and make your personal with our straightforward recipe!
Elements
- 2 tablespoons floor cumin
- 2 tablespoons chili powder
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 2 teaspoons salt
- 1 teaspoon crushed pink pepper flakes
Directions
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In a small bowl, mix the cumin, chili powder, onion powder, garlic powder, salt, and crushed pink pepper flakes.
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Stir the elements collectively till they’re nicely blended.
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Use instantly, or retailer the seasoning in an hermetic container for later use.
Energy: 18kcal | Carbohydrates: 3g | Protein: 1g | Fats: 1g | Saturated Fats: 0.1g | Polyunsaturated Fats: 0.2g | Monounsaturated Fats: 0.3g | Sodium: 622mg | Potassium: 91mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 686IU | Vitamin C: 0.3mg | Calcium: 26mg | Iron: 1mg
