Heat and aromatic cinnamon spice blends completely with cool, velvety ice cream to create an irresistible deal with with caramelized items of cereal on this Cinnamon Toast Crunch Ice Cream.

What’s Cereal Milk?
There’s a sure nostalgia for me in enjoying with a recipe that makes use of cereal milk. What’s cereal milk? Properly, it’s precisely what it appears like–just about the perfect a part of consuming a bowl of sugary cereal.
There weren’t a variety of sweets in our home rising up. So, I’ve some very fond childhood reminiscences of slurping up the sweetened milk that remained within the bowl after ending my cereal.

It was extraordinarily uncommon that my mother bought a sweetened, name-brand cereal. She was way more prone to return from the shop with a large bag of puffed rice. However, we youngsters used the sugar bowl with reckless, gleeful abandon at breakfast.
I don’t eat cereal fairly often, nowadays. However, that nostalgia nonetheless hits onerous. So, in case you’ve by no means loved this deal with, PLEASE do your self a favor and add it to your bucket checklist. You received’t remorse it.

Cereal Milk Ice Cream
A standard vanilla base may very well be blended or topped with cereal items and nonetheless be scrumptious. However, making cereal milk ice cream enhances the ice cream itself with the entire great flavors you need.
Cinnamon and sugar are a traditional taste mixture. I’ve cherished to sprinkle cinnamon sugar on toast for so long as I can bear in mind. However, to be sincere, I’m that large of a fan of this cereal.

So, please hear me once I inform you that this one is FABULOUS. Caramelized items of cereal added the right texture to the ice cream, and the entire flavors merely work.
I got here so near hiding this one behind the freezer, however generously determined to share as a result of my brother was visiting. Properly, he and my youngsters devoured all of it in a single sitting. So, share this at your individual danger!

Cinnamon Toast Crunch Ice Cream Recipe
You’ll want the next substances to make this recipe:
- cinnamon toast crunch cereal
- milk and heavy cream
- sugar
- floor cinnamon
- kosher salt
- vanilla extract
- butter and brown sugar

Mix 2 cups of cereal with the milk in a bowl. Let it soak for half-hour, then pour it by means of a tremendous mesh strainer. Discard the soggy cereal.
Add the cream, sugar, cinnamon, salt, and vanilla to the cereal milk. Whisk to mix. Then, pour the combination into your ice cream maker and course of it in keeping with your machine’s directions.
The preferred query I get is whether or not it’s attainable to make ice cream with no machine. The reply is YES. You may make ice cream with no machine. Find the full directions here!

Whereas the ice cream is churning, soften the butter in a nonstick skillet over medium warmth. Add the sugar and stir, letting the combination cook dinner for a couple of minutes, till a thick caramel-like sauce has shaped.
Add the remainder of the cereal to the pan and stir to coat properly. Switch the coated cereal to a sheet of parchment paper. Working shortly with two forks, separate the items and unfold them out throughout the parchment to chill.
When the ice cream has completed churning, scoop it right into a freezer-safe container. Sprinkle the caramelized cinnamon toast items all through the ice cream as you fill the container. Save any remaining items for serving.

Cinnamon Toast Crunch Ice Cream
With over 70 ice cream recipes right here to select from, there’s certain to be an ice cream for everybody! In the event you’re new to creating ice cream, the best and easiest vanilla ice cream is a good place to start out.
These are my favorite inexpensive containers for storing ice cream. They’re excellent for gifting (who doesn’t love do-it-yourself ice cream?) storage, re-using, and many others. I write the flavors on the lids with a sharpie and it washes off with dish cleaning soap.
I’ve extra ice cream scoops than I can maintain monitor of at this level and I undoubtedly play favorites. This ice cream scoop does the perfect job ever of chopping by means of agency ice cream and nonetheless delivers a fairly scoop. It will get bonus factors for being one of many least costly scoops I personal as properly.
Don’t miss our Ice Cream Maker Review for all the knowledge you might want to discover the BEST Ice Cream Maker in your wants! Spoiler alert – our top-rated machine below $50 simply would possibly shock you. It certain shocked me!

In the event you love cinnamon and sugar on toast the best way I do, then I extremely suggest you do this cinnamon toast cake. It’s divine at any time of day.
Or, give these cinnamon toast bars a go. They’re each excellent with a cup of espresso for a late-night dialog. I’ve my eye on these snickerdoodles to attempt, too.
For individuals who are on the lookout for their subsequent taste after cinnamon toast crunch ice cream, cease proper right here and take a look at this copycat chunky monkey ice cream recipe. It has all of the traditional flavors, recent from the ice cream machine.
This strawberry cheesecake ice cream is a candy dream come true. And, this traditional rocky road ice cream at all times will get rave evaluations.

Servings: 6 servings
Stop your display screen from going darkish
Caramelized Cinnamon Toast Crunch
-
Mix 2 cups of cereal with the milk in a bowl. Put aside to soak for half-hour.
-
Pour the cereal and milk by means of a tremendous mesh strainer and discard the soggy cereal. Add the cream, sugar, cinnamon, salt and vanilla to the cereal milk and whisk to mix.
-
Pour the combination into your ice cream maker and course of in keeping with your machine’s directions.
Caramelized Cinnamon Toast Crunch
-
Whereas the ice cream is churning, mix the butter in a nonstick skillet over medium warmth. Stir to soften the sugar and the butter collectively. Let it cook dinner for a couple of minutes, till a thick caramel-like sauce has shaped.
-
Add 1½ cups of cereal to the pan and stir to coat properly. Switch the coated cereal to a sheet of parchment. Working shortly with two forks, separate the items and unfold them out throughout the parchment to chill.
-
When the ice cream is completed churning, scoop it right into a freezer-safe container. Sprinkling cinnamon toast items all through the ice cream as you fill the container. Save any remaining items for serving.
-
Place within the freezer till able to serve.
Energy: 481kcal · Carbohydrates: 54g · Protein: 5g · Fats: 29g · Saturated Fats: 18g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 7g · Trans Fats: 0.1g · Ldl cholesterol: 90mg · Sodium: 185mg · Potassium: 182mg · Fiber: 2g · Sugar: 44g · Vitamin A: 1454IU · Vitamin C: 9mg · Calcium: 124mg · Iron: 3mg
